Product: Food Safety: From Farm to Fork
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Food Safety: From Farm to Fork

Description

This course serves as a refresher for those interested in the farm to fork lifecycle. This course covers all the food safety hazards that present themselves during the process food undergoes getting from the farm to your fork, and how food preparers avoid those risks.



   There are no regulatory requirements listed for this course
Duration
0.5 hrs

Course Details:

  • Course Format: Online online
Price: $0.00
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