TABC Seller Server Training Texas Food Handler Training Course

Texas Food Handler Training Course

581 Learner Reviews -

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  • Course Delivery: On Demand
  • Duration: 2 
  • Language: English
  • Difficulty: Beginner
  • Audience: Any individual that serves or sells alcohol and prepares or serves food to the public.

Chat Live | Contact Us | Toll Free: (888) 360-8764

 

Description

This course covers food safety issues, regulations, and techniques to maintain a food-safe environment. It will help you to better understand how handling food correctly is not only the law, but it improves safety and lowers cost as well.

Texas Administrative Code
Title 25, Part 1, Chapter 229, Subchapter K
RULE ยง229.178 (d)(2) Certificate reciprocity. Department accredited food handler program issued certificates shall be recognized statewide by regulatory authorities as the valid proof of successful completion of a department accredited food handler program.

 

Course Objectives

At the conclusion of this course, you will be able to effectively:

  • Discuss food safety, its importance, and those who enforce it.
  • Identify foodborne illness and its causes.
  • Identify biological, physical, and chemical contamination.
  • Describe temperature control.
  • Discuss the importance of proper personal hygiene in the workplace.
  • Implement appropriate procedures to receive and store food.
  • Discuss cleaning and sanitization.
 

Topics Covered

Lesson 1: Introduction to Food Safety

Lesson 2: Biohazards, Foodborne Illness, and Food Spoilage

Lesson 3: Contaminants

Lesson 4: Temperature and Time Control

Lesson 5: Employee Heath, Hygiene, and Training

Lesson 6: Purchasing, Receiving, and Storing Food

Lesson 7: Cleaning and Sanitizing

 

Regulatory Information

Texas Food Handler Training Course - Texas Department of State Health Services

 

End of Course Instructions

Upon successful completion of the course, you will be able to print a certificate of completion from your training page.

 

Quiz Information

Each quiz must be passed with a 70% or higher to move to next lesson.

 

Exams

The final exam must be successfully passed with a 70% or higher to receive the certificate of completion.

Got Questions? Contact Us

Got questions? Contact us below or call 877-881-2235.

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Comments

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581 Real Reviews From Actual Learners

Michelle From Ingleside, TX Took Texas Food Handler Training Course, And Said:

Loved this class! Interesting, interactive and up to date! Highly recommend!

Posted 30 days ago
Cathy From Georgetown, TX Took Texas Food Handler Training Course, And Said:

The training provided by 360 was appropriate, easy to navigate and a great learning experience!

Posted 0 years ago
Chancee From Weatherford, TX Took Texas Food Handler Training Course, And Said:

thank you for the quick,and easy information. i would recommend to other employees

Posted 0 years ago
Bryan From Euless, TX Took Texas Food Handler Training Course, And Said:

360 training is a good way to get an employee their license and a great way for them to understand how to handle food

Posted a month ago
Luz From Huntsville, TX Took Texas Food Handler Training Course, And Said:

I really enjoyed learning in a fast environment. It is easy to use and with fast results.

Posted a month ago
Amy From , Took Texas Food Handler Training Course, And Said:

This course was fast, affordable, and easily understood. Thank you

Posted a month ago
Victoria From San Antonio, TX Took Texas Food Handler Training Course, And Said:

This course was very helpful, I would recommend it to others who work in the food industry.

Posted a month ago
Marissa From San Marcos, TX Took Texas Food Handler Training Course, And Said:

Very easy and quick process, good price.

Posted 2 months ago
Sebastian From El Paso, TX Took Texas Food Handler Training Course, And Said:

Very instructive guide, i will recommend this to anybody

Posted 2 months ago
Ian From San Antonio, TX Took Texas Food Handler Training Course, And Said:

very fast ,affordable , and convient.

Posted 2 months ago